Welcome Aboard: The Empanada Maker
The Empanada Maker is committed to growing their franchise system with right-fit franchisees. They recently engaged Zorakle Profiles in a research project to determine the DNA of their ideal franchisee. Zorakle’s SpotOn! Blueprint uses 7 statistically validated sciences to determine the attributes that separate high performing franchisees from low performers. Welcome Aboard The Empanada Maker.
About: The Empanada Maker
While spending a few years living in South America as a teenager, The Empanada Maker founder, Cameron Davis, fell in love with the ever-famous empanada. After returning home to the States, he had a lot of fun experimenting with his own empanada recipes, often making them for his friends and family.
Cameron decided to pursue his long-time dream of opening his own restaurant and created The Empanada Maker so that he could share his passion and love for empanadas with everyone. Since 2013, they have served over ONE MILLION empanadas…and they’re just getting started!
The Empanada Maker is a fresh and unique restaurant concept featuring gourmet empanadas, homemade dipping sauces, fresh salads and delicious side dishes. They opened their first restaurant location in Mission Viejo in November of 2013, and they are now celebrating the opening of their newest store in Costa Mesa!
You can also find them roaming the streets of Southern California searching for hungry peeps in The Empanada Maker food truck!
What others are saying about: The Empanada Maker
“These are the best empanadas in South Orange County. We had a mix and match with many different flavors, and to my surprise, even the sweet flavor was superb.”
–Actual client review
Learn more about: The Empanada Maker
Contact: 949-470-4830